What's coming up

The Tennis

14th - 17th January 2019

Australian Menu Takeover

Throughout January

Throughout January, tuck into our Australian Menu Takeover, featuring kangaroo burgers and more.

Valentine’s Day

Thursday 14 February

Head Chef Adam Fitzgerald has prepared an exclusive 3 course Valentine's Day menu for just $65pp.

Current specials

Happy Hour

Knock off after a long day!
$7 pints, basic spirits, and house wines.
4-7pm Monday to Friday.

Sport

Watch live sport at Middle Park. Head to our sport page for more information and to view game times.

Monday

Local’s Night: $20 Pub Classics

Tuesday

Steak Night: 300gm New York Strip for $20, or a 700gm Rib Eye for $40. Both served with chips, salad and sauce.

Wednesday

Parma and Trivia: $15 parmas served with chips & slaw all day long, trivia kicks off at 7pm, free to enter and great prizes to be won weekly!

Thursday Ribs

Enjoy our delicious ribs on Thursdays – just $30 for a full rack and $20 for a half rack. Served with sides and a glass of house wine.

Saturday

Enjoy 2 for 1 cocktails from 7pm.

Sunday

Enjoy $12 Jugs of Hawthorn.

Treat yourself to half a dozen oysters and a glass of prosecco for $16.

Slow cooked Sundays – $30 for a slow cooked dish plus a glass of house wine. Rotating menu.

Kids eat free on Sundays, with main meal purchase.