18 & 25 August, 27 October
Watch Australia take on New Zealand in the Blesidloe Cup at Middle Park.
Thursday 1 November
On Thursday 1 November, Mahi Wine owner & winemaker Brian Bicknell will walk us through six of his signature wines as you enjoy a five course dinner. 5 courses, 6 wines, $85pp.
Knock off after a long day!
$7 pints, basic spirits, and house wines.
4-7pm Monday to Friday.
Local’s Night: $20 Pub Classics
Steak Night: 300gm New York Strip for $20, or a 700gm Rib Eye for $40. Both served with chips, salad and sauce.
Parma and Trivia: $15 parmas served with chips & slaw all day long, trivia kicks off at 7pm, free to enter and great prizes to be won weekly!
Enjoy our delicious ribs on Thursdays – just $30 for a full rack and $20 for a half rack. Served with sides and a glass of house wine.
Slow Cooked Sundays: enjoy a rotating menu for just $30pp including glass of house wine.
All cocktails on our cocktail list are half price every Sunday.
Kids still eat free on Sundays, with main meal purchase.
